Limestone, Clay and Flint Only cuvee to include all terroirs of Sancerre
Sizes Available
750 mL, 375 mL
Closure
Diam Cork
Food Pairing
Classic Aperitif, Seafood, Lamb, goat cheese and roasted eggplant.
Press
90 Points, Wine Enthusiat (2023) 92 Points, James Suckling (2022) Wine & Spirits Magazine Top 100 Wineries of the Year 2021 92 Points, James Suckling (2020) 91 Points, Decanter (2020)
Vinification
Static racking of the must. Electronic thermo-regulated fermentation (16-20°) in stainless steel tanks for a period of 3 weeks. No malolactic fermentation. Maturing on fine lees.
Tasting Notes
Near gold in color, the wine has a nose of strawberry stem, dried red cherry, white peach, fennel leaf and orange peel. The reserved palate reveals a savory core that is encapsulated by orchard fruit that leads the taste while acknowledging its herb-tinged center.
