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Vintage
2020
Region
Bordeaux
Appellation
St Emillion Grand Cru
Vine Age
45 Years
Varietals
80% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc
Soil Type
Sandy, gravel soil from the Quaternary period.
Sizes Available
750 mL
Closure
Cork
Food Pairing
As an Aperitif, with salads, with Seafood or other light dishes
Vinification
Traditional vinification in concrete tanks, 12 months aging in new oak barrels
Press
92 Points, Wine Enthusiast (2018)
92 Points, Wine Enthusiast (2019)
Tasting Notes
Richly endowed with black fruits and ripe tannins. It has weight, layers of wood aging, acidity that plays with the smoky berry flavors and rounded aftertaste. The estate dates back to the 14th century, although vines were not planted until the 19th. 

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Fact Sheet

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