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Vintage
2023
Region
Rhone Valley
Appellation
Châteauneuf-du-Pape
Vine Age
30 Years
Soil Type
Clay soils formed from the decomposition of the limestone mother rock and on soils of a sandy texture.
Sizes Available
750 mL, 375 mL
Closure
Cork
Food Pairing
Easily the best wine for pairing with Lobster but also delicious with other seafood, puff-pastries, white meats, or goat cheeses.
Press
93 Pts, James Suckling (2023)
91 Pts, Jeb Dunnuck (2023)
95 Pts, SOMM Journal (2022)
91 Pts, Wine Spectator (2021)
94 Pts & Editors’ Choice, Wine Enthusiast (2020)
92 Pts, Wine Spectator (2019)
91 Pts, Wine Spectator; 90 Pts, Robert Parker (2018)
+90 the last 8 years!
Vinification
Pneumatic pressing, static cold settling, matured on the lees for 4 months. No Malolactic fermentation.
Tasting Notes
Light yellow gold. Attractive, multifaceted aroma, youthful and moderately full, showing a mélange of quince and fennel complemented by a toasted note. The palate reveals more, notably ripe yellow fruits, spice and herbal highlights. At first open, the wine falls off slightly, then continues to reveal a persistent aromatic conclusion. Well-integrated acidity surfaces at the end together with a mouth-coating texture. – RB

POS

Shelf Talker

Shelf talker

fact sheet (2022)

fact sheet (2022)

fact sheet (2023)

fact sheet (2023)

Bottle shot

Bottle shot

Label

Label

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