Morgon – David Milligan Selections

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Morgon

Château de Pizay

http://www.vins-chateaupizay.com/uk/index.php

Vintage

2022

Region

Beaujolais

Appellation

Morgon

Vine Age

45 Years

Varietals

Gamay

Soil Type

Granite

Sizes Available

750 mL, 375 mL

Closure

Diam Cork

Food Pairing

Grilled red and white meats.

Press

90 Points, Wine Enthusiast (2022)
90 Points, James Suckling (2021)
91 Points, Decanter (2020)
90 Points, James Suckling (2020)
90 Points, Wine Enthusiast (2019)
93 Points, Tasting Panel (2019)
92 Points, Decanter (2018)
91 Points, James Suckling (2018)
90 Points, Vinous (2018)

Vinification

Manual grape-picking. The whole grapes are gathered in vats (no crushing, no destemming). Controlled temperature: 18-28° C. Cooling after pressing. Malolactic fermentation done after the end of the alcoholic fermentation. Maturing in stainless steel tanks. Fining with egg-whites. Natural tartaric stabilizing thanks to the cold winter temperature. 25% of the crop is kept for a while
in new oak casks.

Tasting Notes

This serious wine is still very young. Its black fruits and firm tannins are showing considerable potential, with acidity and a firm core still developing. This will be a powerful wine and one that needs to age. – RV

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