93 Points, James Suckling (2022) 94 Points, James Suckling (2019) 92 Points, Wine Enthusiast (2019) 93 Points, Wine Enthusiast (2018) 93 Points, James Suckling (2018) 93 Points, James Suckling (2017) 90 Points, Wine Spectator (2017)
Vinification
Special vinification starting from the settling of the juice. Racking of the must, being filtered instantly and before fermentation, followed by standard thermo-regulated fermentation. No malolactic fermentation. Maturation on fine lees.
Tasting Notes
Very pale yellow green with gold highlights. The nose is quite rich and shows evident fruit maturity, with a mélange of citrus, yellow fruit and a faint touch of honey. The palate as well exhibits richness and dimension of flavor as well as length. The aftertaste offers subtle inflections. A flavorful, generous style departing from the typical. One-fifth fermented in barrel. – RB
